Chicken salad with prunes and fried mushrooms

An unusual, original salad will not leave anyone indifferent!
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13568
Recipe author Emily GonzalezEmily Gonzalez
Recipe author
Chicken salad with prunes and fried mushrooms
Calories
1720kcal
Protein
60g
Fat
135g
Carbs
75g
*Nutrition per serving

Ingredients

ServingsServings: 3

Step-by-step preparation

Cooking timeCooking time: 2 hr
  1. STEP 1

    STEP 1

    This is the set of ingredients you will need to make this salad

  2. STEP 2

    STEP 2

    cook chicken

  3. STEP 3

    STEP 3

    boil eggs

  4. STEP 4

    STEP 4

    soak the prunes for 15 minutes

  5. STEP 5

    STEP 5

    fry mushrooms with onions

  6. STEP 6

    STEP 6

    start assembling the salad, place lettuce leaves on a plate

  7. STEP 7

    STEP 7

    layer of prunes, coat with mayonnaise

  8. STEP 8

    STEP 8

    do not add a layer of chicken mayonnaise

  9. STEP 9

    STEP 9

    coat a layer of mushrooms with mayonnaise, on top coat a layer of eggs grated on a coarse grater with mayonnaise, you can decorate

  10. STEP 10

    STEP 10

    An unusual but pleasant taste can be prepared for a holiday

Comments on the recipe

Author comment no avatar
M. Yulya
10.10.2023
4.5
lovely!! I have this recipe for chicken salad, try it
Author comment no avatar
Namira
10.10.2023
5
Glad you liked it
Author comment no avatar
Natalia
10.10.2023
4.9
I would like to add that this salad is ideal for those who are losing weight, if you also replace the mayonnaise with a low-calorie one it will be just perfect. Although with a regular salad it is light, not greasy and tastes good, you can eat it as an independent dish without worrying about calories, especially since it contains prunes , and it is very useful for digestion.
Author comment no avatar
Namira
10.10.2023
4.9
I always try to buy light mayonnaise!