Casserole with zucchini
Tasty, healthy, light and at the same time satisfying recipe).

Calories
199kcal
Protein
8g
Fat
14g
Carbs
11g
*Nutrition per serving
Ingredients
Step-by-step preparation
STEP 1

Peel the zucchini and cut into slices or circles.
STEP 2

Fry on both sides until half cooked.
STEP 3

Slice the tomatoes.
STEP 4

Slice the mushrooms.
STEP 5

Three cheese.
STEP 6

Place in a baking dish in layers: zucchini, mushrooms, tomatoes, cheese, then zucchini again and so on... The last layer should be cheese.
STEP 7

Place in an oven preheated to 200 degrees for 30-40 minutes.
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