Carrot orange muffins

Carrot muffins with orange are delicious! The carrot-orange muffins turned out incredibly tasty, with a crispy top and a tender center.
51
5201
Ellie BrownEllie Brown
Author of the recipe
Carrot orange muffins
Calories
211Kcal
Protein
3gram
Fat
11gram
Carbs
25gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 15
150g
150g
1teaspoon
2teaspoon
3tablespoon
to taste
1tablespoon
3tablespoon

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    Let's prepare the necessary ingredients for baking carrot muffins with orange.

  2. STEP 2

    STEP 2

    Wash the carrots, peel and grate on a fine grater.

  3. STEP 3

    STEP 3

    Place softened butter in a bowl, add sugar and vanilla sugar, and beat with a mixer until smooth.

  4. STEP 4

    STEP 4

    I pour in the eggs, mix, add flour, baking powder and a pinch of salt to the resulting mixture, mix everything.

  5. STEP 5

    STEP 5

    Finally, add grated carrots and chopped nuts, stir until smooth.

  6. STEP 6

    STEP 6

    In silicone molds I spread the mixture into 1/3 of the mold.

  7. STEP 7

    STEP 7

    I put it in a preheated oven at 180 degrees for 25-30 minutes, depending on the oven.

  8. STEP 8

    STEP 8

    Making fudge.

  9. STEP 9

    STEP 9

    Let the finished muffins cool and remove them from the mold.

  10. STEP 10

    STEP 10

    I cover the muffins with nut fudge.

  11. STEP 11

    STEP 11

    Carrot orange muffins are ready. Bon Appetit everyone!!!