Bun with cutlet Nostalgia

A simple recipe for your favorite baked goods! The family will be delighted! Nourishing. Tasty. Once upon a time I bought these buns at the school cafeteria. Now I make them for my children.
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Lauren ColeLauren Cole
Author of the recipe
Bun with cutlet Nostalgia
Calories
908Kcal
Protein
36gram
Fat
58gram
Carbs
58gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 10
560g
Butter
200g
Milk
200ml
Sugar
2tablespoon
2teaspoon
Yeast
2teaspoon
Beef
700g
Champignon
500g
Pork
300g
Salo
100g
Starch
4tablespoon
Eggs
2
Bulb onions
3
Garlic
6cloves of garlic
Mayonnaise
4tablespoon
Milk
4tablespoon
Breadcrumbs
100g
to taste
to taste
Vegetable oil
100ml

Step-by-step preparation

Cooking timeCooking time: 10 hr 55 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

Comments on the recipe

Author comment no avatar
vera-efremova
02.08.2023
4.5
We’re sitting at work, even though we’ve had lunch, looking at your recipes has worked up an appetite.
Author comment no avatar
♚Larisynshik
02.08.2023
4.9
The buns are really very tasty. Reminds me of childhood.
Author comment no avatar
Maximiliana
02.08.2023
4.7
But I’ve never tried cutlets in this form before! Healthy recipe! Thank you!
Author comment no avatar
♚Larisynshik
02.08.2023
4.7
This is a recipe from Soviet childhood. They cooked well then. No frills
Author comment no avatar
Toffee
02.08.2023
5
How delicious, it immediately reminded me of my childhood. Thank you! I’ll take it for myself.

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