Bun Accordion

Step-by-step preparation

Cooking time: 3 hr

1. STEP 1

   

2. STEP 2

   

3. STEP 3

   

4. STEP 4

   

5. STEP 5

   

6. STEP 6

   

7. STEP 7

   

8. STEP 8

   

Comments on the recipe

Nachttoterin

21.09.2023

4.7

A simple and unusual recipe at the same time. I have already prepared it and my family liked it. These buns will look especially beautiful on the holiday table. I advise you to knead the dough well and not be alarmed when it doubles in size. This is how it should be, otherwise the buns will taste too hard.

♚Larisynshik

21.09.2023

4.9

I didn’t like it with lemon zest - it was bitter, but with cinnamon I ate it right away.

Kirya

21.09.2023

4.8

I didn’t taste the gorichi with lemon zest either, I don’t know. I made it for my family and everyone liked it, it was filling, but I thought the recipe would be more difficult!

inysia

21.09.2023

4.7

An interesting shape, and most importantly, an easy-to-prepare recipe. I will definitely make these buns for my child’s birthday! My daughter really liked it.

♚Larisynshik

21.09.2023

5

Of course, cook it. Looks very happy on the table. Just right for a child.

jakalka

21.09.2023

5

I showed the child the photo, he was not at all impressed. I told him it was scary to eat such a caterpillar. Have you, by any chance, tried pouring chocolate on top of it?

♚Larisynshik

21.09.2023

5

No, I haven't tried it. Maybe she looks so terrible in a photograph, but on the table she looks very funny. I think the child will not be afraid.