Braised pork ribs
A stunningly flavorful dish for a special family dinner! Easily. Tasty.
My family loves pork ribs. We make them according to different recipes. This recipe is my favorite.
Calories
830Kcal
Protein
35gram
Fat
70gram
Carbs
21gram
*Nutritional value of 1 serving
Ingredients
Servings: 5
1kg
100g
100g
1tablespoon
1teaspoon
2tablespoon
2tablespoon
to taste
25ml
300ml
Step-by-step preparation
Cooking time: 1 hr 10 mins
STEP 1
Ribs
STEP 2
Cut the ribs
STEP 3
Hot peppers
STEP 4
Cut the pepper into rings
STEP 5
Add salt
STEP 6
STEP 7
Add ground black pepper
STEP 8
Add honey
STEP 9
Seasoning for frying meat
STEP 10
Add seasoning
STEP 11
Ketchup
STEP 12
Soy sauce
STEP 13
Add ketchup, oil
STEP 14
Pour marinade over ribs
STEP 15
Mix
STEP 16
Fry the ribs
STEP 17
Place the ribs in a saucepan
STEP 18
Carrot
STEP 19
Fry grated carrots
STEP 20
Bouillon
STEP 21
Simmer covered for 30 minutes
Comments on the recipe
28.07.2023
We prepared these ribs for March 8th, we really liked them! Thanks for the recipe!
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