Braised chicken legs

Step-by-step preparation

Cooking time: 1 hr 15 mins

1. STEP 1

   

   Prepare your ingredients.

2. STEP 2

   

   Salt and pepper the meat, leave to marinate.

3. STEP 3

   

   Peel and cut the onion into half rings.

4. STEP 4

   

   Wash the apples, remove the core and cut the slices into slices.

5. STEP 5

   

   Chop the garlic.

6. STEP 6

   

   Place the meat in an oven-safe dish with a lid.

7. STEP 7

   

   Add water and adjika.

8. STEP 8

   

   Spread the garlic in an even layer.

9. STEP 9

   

   Cover the chicken with a layer of onions.

10. STEP 10

    

    Place apples on top of onions.

11. STEP 11

    

    The next layer is prunes.

12. STEP 12

    

    Pour sour cream over everything.

13. STEP 13

    

    Sprinkle with grated cheese.

14. STEP 14

    

    Cover with a lid and place in the oven for an hour (180 degrees).

15. STEP 15

    

    To ensure a smooth sauce, cook with the lid on all the time. To get a crust, keep it under the lid for half an hour, and then open it.

Comments on the recipe

Hope

08.10.2023

4.9

Alternatively, watch the video recipe for baking chicken legs in the oven.

Ira

08.10.2023

4.9

Foster, what is an original recipe for cooking chicken - apples, garlic, onions, prunes, by the way, should it be with or without pits? The chicken soaked in all this tastes incomparable! Thank you very much for the recipe!