Baked pumpkin with apples, oranges, cheese and cinnamon

Name: Baked pumpkin with apples, oranges, cheese and cinnamon
Total time: 55 min
Yield: 7
Ingredients: 400 g Pumpkin; 3 Apples; 1 Oranges; 200 g Hard cheese; 2 tablespoon Sugar; 1.5 tablespoon Butter; 1 teaspoon Ground cinnamon

Vitamin bomb in casserole with pumpkin - what the body needs in winter! All the components of this recipe go together very well, and the cheese holds them together and serves as a pleasant flavor addition! This dish will be appreciated by those with a sweet tooth: both adults and children! Children can be offered this dish as an afternoon snack, and adults will be happy to enjoy it for dessert. The dish is replete with vitamins (which makes it healthy) and has pleasant flavor nuances that are given to it by cinnamon and orange. Hard cheese for this dish is suitable with creamy, sweet notes, not spicy, without a strong smell.

77

2654

Ruby Patterson

Author of the recipe

Baked pumpkin with apples, oranges, cheese and cinnamon

Calories

214Kcal

Protein

9gram

Fat

12gram

Carbs

18gram

*Nutritional value of 1 serving

Ingredients

Servings: 7

400g

3

1

200g

2tablespoon

1.5tablespoon

1teaspoon

Step-by-step preparation

Cooking time: 55 mins

STEP 1
Products for preparing the recipe. Wash and peel the pumpkin, apples and oranges.
STEP 2
Cut the pumpkin into cubes. Peel the orange and separate it into slices. We also cut the apples into slices.
STEP 3
Grease the mold with butter. Place chopped pumpkin in it, and slices of apples and orange on top.
STEP 4
Sprinkle everything with cinnamon and sugar (or grease with honey). Cover the mold with foil and place in the oven for 30-35 minutes at a temperature of 190-200 degrees.
STEP 5
Then remove the foil, sprinkle the casserole with grated cheese and put the pan in the oven for another 10 minutes until golden brown and the cheese has melted.
STEP 6
Place the dish on serving plates. Pumpkin baked with cheese is ready. Serve the dish hot on the table. This casserole is also good when cooled. Bon appetit!

Comments on the recipe

Tatiana

05.10.2023

4.6

Thanks for the recipe, and it was nice to see a very fresh date!

Tatiana

05.10.2023

4.5

Hurray! I bought a pumpkin and made this dessert. Delicious! Sweet! And most importantly, now I won’t ignore pumpkin as a product. The recipe is not difficult even for beginners. Although my dish turned out to be completely different, it’s okay for me too. The main thing is it’s delicious, the rest I'll learn.