Baked pork in foil in a slow cooker

Baked pork in a slow cooker - quick, easy and incredibly tasty! You don’t need to buy boiled pork in the store, because now you know a simple recipe for making homemade, flavorful boiled pork in a slow cooker! Bon appetit!
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Kinsley AndersonKinsley Anderson
Author of the recipe
Baked pork in foil in a slow cooker
Calories
288Kcal
Protein
15gram
Fat
24gram
Carbs
4gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6
500g
2tablespoon
1to taste
6cloves of garlic

Step-by-step preparation

Cooking timeCooking time: 1 hr 15 mins
  1. STEP 1

    STEP 1

    Prepare the ingredients for boiled pork. We will also need foil.

  2. STEP 2

    STEP 2

    Rinse the pork in water and dry with kitchen towels. Make punctures using a kitchen knife.

  3. STEP 3

    STEP 3

    Peel the garlic, cut each clove (I have large ones) into 2-3 parts. Place garlic into the punctures in the meat.

  4. STEP 4

    STEP 4

    Mix salt and spices in a bowl. Rub the mixture over the meat, pour in olive oil and rub thoroughly.

  5. STEP 5

    STEP 5

    Transfer the meat to foil.

  6. STEP 6

    STEP 6

    Wrap tightly in several layers and place in a multicooker bowl (I pour a little oil into the bowl). Select the Baking program for 1 hour. Cook until the characteristic signal.

  7. STEP 7

    STEP 7

    Leave the cooked boiled pork in the bowl after the signal, then transfer it to a dish and unfold the foil. The boiled pork is ready.

Comments on the recipe

Author comment no avatar
anvara
24.09.2023
4.8
I have a simply awesome boiled pork recipe, I advise you to try it too