Apple pancakes in the oven

Step-by-step preparation

Cooking time: 1 hr 30 mins

1. STEP 1

   

   Dissolve sugar and yeast in warm milk and leave in a warm place for 10-15 minutes.

2. STEP 2

   

   Add salt, butter, flour, and leave in a warm place for 1 hour.

3. STEP 3

   

   Cut the apples into small cubes, mix with ginger and cinnamon.

4. STEP 4

   

   Place a spoonful of dough on the bottom of the greased molds and add apples.

5. STEP 5

   

   Place another spoonful of dough on top. You can completely cover the apples - then the filling will be juicier. Bake in an oven preheated to 180 degrees for 12-15 minutes. The top of the pancakes is not browned.