Alcoholic Pina Colada cocktail

Tender, slightly tart. A real tropical treat! The basis of the Pina Colada alcoholic cocktail is white rum, coconut milk and pineapple juice. Thanks to the large amount of ice, it is perfectly refreshing in hot weather. A light hint of pineapple and a soft coke nuance make its taste unique.
146
165825
Harper DavisHarper Davis
Author of the recipe
Alcoholic Pina Colada cocktail
Calories
328Kcal
Protein
0gram
Fat
10gram
Carbs
45gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2
140ml
2tablespoon
to taste
2to taste

Step-by-step preparation

Cooking timeCooking time: 5 mins
  1. STEP 1

    STEP 1

    How to make an alcoholic Pina Colada cocktail? Prepare the necessary ingredients. Before preparing the drink, place the glasses in the freezer for a while to cool them down. It is better to use juice and rum chilled, but coconut milk, on the contrary, should be kept at room temperature so that it becomes a homogeneous mass during preparation. From the specified amount of ingredients, two glasses of Pina Colada are obtained.

  2. STEP 2

    STEP 2

    Shake the coconut milk well before opening the package. Measure out the required amount of pineapple juice, white rum, ice and coconut milk. Pour white rum into a shaker.

  3. STEP 3

    STEP 3

    Then pour in the pineapple juice.

  4. STEP 4

    STEP 4

    Add coconut milk. Close the shaker lid and shake all ingredients very well.

  5. STEP 5

    STEP 5

    Fill chilled glasses to the top with ice.

  6. STEP 6

    STEP 6

    Pour the cocktail into glasses in a thin stream.

  7. STEP 7

    STEP 7

    Insert a cocktail straw into each glass. Garnish with a pineapple slice and a sprig of mint.

  8. STEP 8

    STEP 8

    Carefully pour coconut syrup on top of each glass. Before drinking the cocktail, stir it in your glass with a straw so that the syrup is evenly distributed. Enjoy your tasting!

Comments on the recipe

Author comment no avatar
TanyaL
08.11.2023
5
I only tried this once at a bar! Thank you so much for the recipe! In gratitude, I’m sharing my recipe for this wonderful cocktail!