Charlotte Wilson

From early childhood, the kitchen was the heart of our home, where the smells of grandma's pies and mother's soups created unforgettable memories. Every family feast is a celebration where everyone serves their best dish. Traveling around the world, I was inspired by an endless variety of cuisines, from spicy Indian curries to light Italian pastas. Now my goal is to show that everyone can cook deliciously and with love, regardless of experience. In every simple recipe, I strive to convey the warmth and joy that food brings, uniting us all.

I graduated from the faculty of Culinary Arts at City and Guilds of London Art School.

• Date of registration on site: 2022-03-21
• Rating on site: 267

My recipes