Tenderness salad with chicken, prunes and walnuts

Great combination of flavors for a holiday salad. Try it! Tenderness salad with chicken, prunes, walnuts and cucumber will be a decoration for the holiday table. The salad can be prepared with smoked chicken, and mayonnaise can be replaced with yogurt or sour cream. If you don’t have time, you don’t have to make a layered salad.
664
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Olivia JohnsonOlivia Johnson
Author of the recipe
Tenderness salad with chicken, prunes and walnuts
Calories
833Kcal
Protein
48gram
Fat
59gram
Carbs
33gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 3

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    How to make layered salad Tenderness with chicken, prunes, walnuts and cucumber? Prepare the necessary ingredients for this according to the list. Boil chicken fillet and eggs in advance and cool. Dip the chicken meat for the salad into boiling water and cook for 30 minutes in lightly salted water. Boil the eggs in boiling water for 7-8 minutes. Then drain the hot water and cool them in cold water. Rinse the fresh cucumber in running water to remove any dirt.

  2. STEP 2

    STEP 2

    Pour boiling water over the prunes and let it stand for 5 minutes. Then drain the hot water and rinse the prunes again in cold water. Pat the prunes dry with a paper towel to remove excess moisture. Cut the steamed prunes into small pieces. Chop the walnuts with a knife and fry in a dry frying pan for several minutes until a characteristic aroma appears. Then transfer them to a plate to prevent them from burning in the hot pan.

  3. STEP 3

    STEP 3

    The salad can be laid out in layers in a common salad bowl or made in portions. Place finely chopped chicken fillet on the first layer of salad and press it down a little with a spoon. Lubricate this layer and all subsequent ones with a small amount of mayonnaise. By the way, you can use not only fillet for the salad. You can boil any parts of the chicken, but after cooking, separate the meat from the bones.

  4. STEP 4

    STEP 4

    Place a second layer of chopped prunes.

  5. STEP 5

    STEP 5

    Cut the fresh cucumber into small cubes and place on the next layer of salad.

  6. STEP 6

    STEP 6

    Then add a layer of toasted walnuts. They are very fragrant!

  7. STEP 7

    STEP 7

    Place grated eggs in the last layer. Press them down a little on top. Remove the mold and cool the salad a little in the refrigerator. Delicate salad with chicken, prunes and walnuts is ready! Bon appetit!

Comments on the recipe

Author comment no avatar
ReveRita
03.12.2023
4.6
I agree - the salad is excellent!!!
Author comment no avatar
Arina Koten
03.12.2023
4.5
My husband really liked it) but I’m somehow not very fond of prunes...
Author comment no avatar
Madlenka=◙☼
03.12.2023
5
The combination of products: prunes, cucumber, chicken, and walnuts is a little crazy for me! but after taking a sample I changed my mind - the salad is brilliant, thank you!
Author comment no avatar
Fiesta
03.12.2023
4.9
It turned out to be a nice tender salad. All the ingredients are easily accessible, it’s not difficult to prepare, it looks appetizing. Thanks for the healthy recipe.
Author comment no avatar
Anechka
03.12.2023
5
Oh, this salad is called a classic in our family; there were no cucumbers, so I made it without them! Very tasty and tender! Thanks for the recipe! Here's my treat:
Author comment no avatar
Johanna
03.12.2023
4.5
Tenderness salad with chicken, prunes, walnuts and cucumber - just super!!! Prunes and walnuts are a great addition, simply delicious! Thank you!!!
Author comment no avatar
LyubaZ
03.12.2023
4.6
Thank you for the delicious salad recipe, I love the combination of prunes, cucumber and nuts