Tenderness salad with chicken, eggs and cucumbers

This delicate, hearty salad is ideal for a holiday table. We prepare it for every family holiday. Not everyone has any idea what's inside this salad.
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Quinn PerezQuinn Perez
Author of the recipe
Tenderness salad with chicken, eggs and cucumbers
Calories
293Kcal
Protein
16gram
Fat
23gram
Carbs
8gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6

Step-by-step preparation

Cooking timeCooking time: 40 mins
  1. STEP 1

    STEP 1

    Prepare all ingredients for the salad.

  2. STEP 2

    STEP 2

    Cut the chicken breast into small cubes.

  3. STEP 3

    STEP 3

    Separate the eggs from the yolks and chop finely.

  4. STEP 4

    STEP 4

    Cut the prunes into strips.

  5. STEP 5

    STEP 5

    Peel the fresh cucumber and cut into strips.

  6. STEP 6

    STEP 6

    Grind the nuts in a blender.

  7. STEP 7

    STEP 7

    Place cucumbers on a plate in 2 layers and soak in mayonnaise. Add chicken and soak in mayonnaise. Prunes, egg whites and soaked in mayonnaise. Then nuts and mayonnaise.

  8. STEP 8

    STEP 8

    Repeat the second layer: cucumbers mayonnaise chicken mayonnaise prunes egg whites mayonnaise nuts.

  9. STEP 9

    STEP 9

    We decorate to your taste. Salad ready. Bon appetit.