Tartlets with crab sticks, corn and cucumber

A wonderful dish for quick preparation. Used ready-made tartlets
145
37023
Leah GarciaLeah Garcia
Author of the recipe
Tartlets with crab sticks, corn and cucumber
Calories
299Kcal
Protein
8gram
Fat
14gram
Carbs
38gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 5

Step-by-step preparation

Cooking timeCooking time: 10 mins
  1. STEP 1

    STEP 1

    Take 200 grams of crab sticks.

  2. STEP 2

    STEP 2

    Cut into small cubes.

  3. STEP 3

    STEP 3

    Take one fresh cucumber, peel it and also cut it into small cubes.

  4. STEP 4

    STEP 4

    Add cucumbers to crab sticks.

  5. STEP 5

    STEP 5

    Add 200 grams of canned corn there.

  6. STEP 6

    STEP 6

    Let's prepare boiled fluffy rice.

  7. STEP 7

    STEP 7

    Add 5-6 spoons to the rest of the ingredients.

  8. STEP 8

    STEP 8

    Season with mayonnaise and salt to taste.

  9. STEP 9

    STEP 9

    Mix.

  10. STEP 10

    STEP 10

    Place in tartlets.

  11. STEP 11

    STEP 11

    The dish is ready.

Comments on the recipe

Author comment no avatar
Natasha
03.12.2023
4.8
Great idea for a buffet. You can buy tartlets at any store if you don’t know how to cook them yourself. And you can not only put crab salad in them, but also many other delicious salads. For example, our favorite New Year's salad is Olivier and it will taste completely different, or you can fill them with chicken and sprinkle with cheese and bake in the oven. But I like pineapples and cheese with garlic will also be tasty and beautiful. Yes, and you can decorate them as you wish. Bon appetit.