Sweet zucchini pancakes

An original recipe for your favorite zucchini pancakes! Try it! Zucchini is a distant relative of pumpkin. It is valuable because it turns out airy when cooked, having a light and delicate taste. For preparing culinary recipes, it is best to take young and strong zucchini. Today we will prepare sweet zucchini pancakes. By the way, they can also be prepared from young squash or zucchini. Pancakes cook quite quickly. And it is unlikely that those whom you treat to this unusual food will hardly guess that the vegetable was the starting material. When you cook them. You see, they taste extremely good.
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Recipe author Mila AllenMila Allen
Recipe author
Sweet zucchini pancakes
Calories
350kcal
Protein
13g
Fat
3g
Carbs
60g
*Nutrition per serving

Ingredients

ServingsServings: 2
to taste
to taste
to taste
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

Comments on the recipe

Author comment no avatar
Ilga
03.10.2023
4.7
I make regular zucchini pancakes often. I’ll have to try making sweet ones and I’ll definitely take a photo.