Sweet kefir pie with raisins and vanilla
Fragrant, unusual, and most importantly, amazingly tasty. I offer you an excellent kefir pie, which, rather, even looks like a cake. This culinary recipe recommends cooking it with raisins. Although, in my opinion, raisins can easily be replaced with any dried fruit, even candied fruit. It’s just that food with raisins has long become familiar to everyone, but candied fruits are something new, especially since you can find a variety of them in the store: pineapples, papaya, mangoes, bananas, and so on. In general, choose for yourself.
Calories
238Kcal
Protein
5gram
Fat
8gram
Carbs
35gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
1tablespoon
2cup
100g
1cup
0.5L
1
0.5teaspoon
0.2teaspoon
Step-by-step preparation
Cooking time: 1 hr
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
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STEP 13
Comments on the recipe
26.12.2023
Inexpensive pie for tea - very good!
26.12.2023
I decided to experiment and make a kefir pie with candied ginger. It turned out very unusual: the pie itself turned out to be quite filling, fluffy and very aromatic because of the ginger.
26.12.2023
Great recipe. Fast and tasty. Thank you.
26.12.2023
Very tasty pie!
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