Stuffed rolls with sour cream sauce
Tender rolls with sour cream sauce. Real jam! Unusual preparation of ordinary dumplings.
The dish is easy and quick to prepare.
You can cook the rolls in the oven.
On the Internet this dish is called “fried Georgians”. I don't really like this name. That's why I wrote "Spring Rolls". Of course, it’s prosaic, but not so provocative. I made changes to the recipe, so I can call the dish differently.
Calories
485kcal
Protein
15g
Fat
30g
Carbs
33g
*Nutrition per serving
Ingredients
1
100g
20tablespoon
0.5teaspoon
500g
4tablespoon
to taste
to taste
400g
400ml
4tablespoon
3tablespoon
Step-by-step preparation
STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
STEP 10
STEP 11
STEP 12
Comments on the recipe
26.12.2023
I get such an appetite after every recipe you make!! Such a delicious dish, the recipe is very interesting. Everything looks so delicious in the photos =)
26.12.2023
I agree with the first comment, really very interesting and tasty recipes!
26.12.2023
Sometimes you want to cook something quickly and tasty, and this recipe falls into that category. This dish is very suitable as an appetizer for a holiday table. It’s good that there are step-by-step photos for novice housewives.
26.12.2023
Then Bon Appetit. The good thing about the recipe is that it’s not expensive in any sense.
26.12.2023
Thank you! The spring rolls are simply a sight to behold. It's very unusual what's in the sauce. Surely a delicious dish.
26.12.2023
And I did. The recipe not only looks delicious, but it is actually a very tasty dish. I also had beef heart in the minced meat. Now store-bought dumplings are resting! Thank you.
26.12.2023
Isn't it delicious? Yes, and quickly. I liked it very much. By the way, the dumplings with carrots were juicier.
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