Spinach pasta with cottage cheese and matsoni - Green meeting

Step-by-step preparation

Cooking time: 30 mins

1. STEP 1

   

   Mash homemade cottage cheese with a fork

2. STEP 2

   

   Sort and wash the spinach

3. STEP 3

   

   Pour boiling water over the spinach and boil for a minute in salted water.

4. STEP 4

   

   Remove the spinach from the water, even squeeze it out so that there is no excess liquid, add the garlic that has been passed through a press.

5. STEP 5

   

   Pass this mass of spinach and garlic through a blender

6. STEP 6

   

   Let's prepare matsoni

7. STEP 7

   

   Mix the spinach mass, cottage cheese, matsoni and pass through a blender

8. STEP 8

   

   Taste it, add salt and spices at your discretion

9. STEP 9

   

   You can take a ham and put spinach mixture on its slices

10. STEP 10

    

    Get your appetite!

Comments on the recipe

ALINA

10.10.2023

5

A vitamin mixture, but I wouldn’t recommend eating it with ham. I think it’s better to spread spinach paste on a piece of rye bread. And in general, you need to eat spinach more often, especially in the spring. Thanks to the author for the great recipe.

Shura

10.10.2023

4.5

Thank you, Alina, for your feedback! Glad to see you! Of course, it’s very possible to spread paste on bread, but I don’t eat bread, that’s why I found this method, but, of course, I advise others to take advantage of your offer, it’s not only healthy and tasty, but also beautiful! It will be warm soon and we will prepare cold borscht with spinach and sorrel without heat treatment, this will be a complete supply of vitamins to the body! Join us, friends!

Natochka

10.10.2023

5

It must be delicious. I do the same thing, but instead of spinach I put avocado. I’ll have to try it with spinach. Thanks.

Shura

10.10.2023

4.6

Natochka, cottage cheese with any unsweetened additive is a hit with me, with avocado I’m sure it will turn out to be an oily and homogeneous mass, I’ll definitely repeat it! I also want it with sorrel, fried onions and garlic cheese, puree and mix all this too, probably the taste will be pleasant)))

Natochka

10.10.2023

4.6

%%I also want it with sorrel, fried onions and garlic cheese, puree and mix all this too, probably the taste will be pleasant)))%%Wow, this is from the series “and then Ostap got carried away” Sistraa

Shura

10.10.2023

5

Exactly! Don't stop)))

Irisha

10.10.2023

5

Shurochka, a wonderful vitamin-rich snack! Just what you need in the spring. I make a similar filling for lasagna, it turns out very tasty.