Simple sponge honey cake with boiled condensed milk
A sweet tooth's dream! Simple, fast and tasteful! Surprise your family! Very tasty honey biscuit, smells like honey, melts in your mouth! It rises wonderfully, does not fall, and is very easy to prepare.
Calories
323kcal
Protein
7g
Fat
15g
Carbs
40g
*Nutrition per serving
Ingredients
Step-by-step preparation
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Comments on the recipe
26.12.2023
Wow, very tasty!!! Thank you!!! My option is this.
26.12.2023
And it’s delicious here, well, there are only temptations all around)) So it won’t be long before you go on a diet!
26.12.2023
Honey sponge cake Thanks for the recipe
26.12.2023
This is the cake I made from a honey sponge cake)) I’m still not very good at decorating with cream, but somehow I liked this process))) I liked the sponge cake - soft and dense at the same time. It is easy to cut into cakes and does not crumble. Thank you so much for this wonderful recipe.
26.12.2023
due to the lack of soda in the recipe, the cake is disgusting, not baked, hard and not saturated with cream. Disappointed...
26.12.2023
Excellent recipe, I have baked honey cakes more than once and from this composition I can see that it will be fluffy. Thank you very much
26.12.2023
Your cake is simply beautiful!!!
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