Shortcrust pastry cake with boiled condensed milk

Amazingly delicious cake with condensed milk cream!
81
18074
Recipe author Stella MartinezStella Martinez
Recipe author
Shortcrust pastry cake with boiled condensed milk
Calories
570kcal
Protein
10g
Fat
24g
Carbs
76g
*Nutrition per serving

Ingredients

ServingsServings: 12

Step-by-step preparation

Cooking timeCooking time: 3 hr 30 mins
  1. STEP 1

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Comments on the recipe

Author comment no avatar
I'm_vika
22.11.2023
4.9
very tasty cake!!! It's just finger licking good. It took 1 hour 30 minutes to prepare and 30 minutes to soak. I baked each cake for about 25 - 30 minutes. For the cake I used regular and boiled condensed milk, coated the cakes with alternating types of condensed milk - it turned out very tasty and beautiful. Thank you very much to the author for such a wonderful recipe. my main assistant is my daughter - she is in the photo with the finished cake)))
Author comment no avatar
viktorina
22.11.2023
4.6
always have fun!!!!!!