Sandwiches Piglets in the Year of the Pig-Boar

Step-by-step preparation

Cooking time: 20 mins

1. STEP 1

   

   Necessary products.

2. STEP 2

   

   Grate the cheese on a fine grater.

3. STEP 3

   

   Add sour cream, chopped dill, pepper and salt.

4. STEP 4

   

   Mix everything well.

5. STEP 5

   

   Grease the bread with the resulting mixture.

6. STEP 6

   

   Cut the boiled sausage into 4 thin and even-cut slices. Cut off a couple more pieces of boiled sausage for the “ears”, “hooves” and “tails”. Cut out these parts as carefully as possible. Cut the smoked sausage into 4 thin rings for “piglets”.

7. STEP 7

   

   Place a circle of boiled sausage on the greased bread.

8. STEP 8

   

   Arrange small parts and circles of smoked sausage, imitating the snouts, ears, hooves and tails of pigs.

9. STEP 9

   

   Cut the olives into rings. Cut out small circles for eyes from pieces of olives. Cut flowers from carrots.

10. STEP 10

    

    Place the olive parts on the sausage.

11. STEP 11

    

    Decorate the sandwiches with carrot flowers.

12. STEP 12

    

    Bon appetit!

13. STEP 13

    

    Happy holiday!

Comments on the recipe

Yulena

25.09.2023

5

Cool, real hogs

Nika

25.09.2023

5

Such cute sandwiches inspired me)))