Roll of lard boiled in onion skins with garlic

An incomparably delicious Ukrainian appetizer. Looks special on the table. Tasty. Once upon a time, on the way to the dacha, we bought such lard at a roadside market. Then we learned the recipe and started making this delicious appetizer ourselves - lard onion roll.
34
4788
Eleanor TaylorEleanor Taylor
Author of the recipe
Roll of lard boiled in onion skins with garlic0

Ingredients

ServingsServings: 6
Pork
1kg
Onion peel
300to taste
Khmeli-suneli
to taste
Ground black pepper
to taste
Bay leaf
2
Water
5L
Garlic
10cloves of garlic
Chilli
1
Peppercorns
15
Salt
to taste

Step-by-step preparation

Cooking timeCooking time: 14 hr 25 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

  11. STEP 11

    STEP 11

Similar Recipes

Holiday rolls and rollsPork rolls and pork rolls
SnacksRecipes without butter and margarine