Roasted beef

Name: Roasted beef
Total time: 1 h 35 min
Yield: 4
Ingredients: 600 g Beef; 3 Carrot; 2 Bulb onions; 100 g Mushrooms; 5 Potato; 5 tablespoon Sour cream; 1 tablespoon Wheat flour; 0.5 ml Bouillon; to taste Salt; to taste Ground black pepper; to taste Bay leaf

A very satisfying second course your whole family will definitely enjoy! Roast is a very simple homemade dish of their beef. I read this culinary recipe in one of the Belarusian magazines. Beef prepared in this way turned out very tasty, and most importantly soft.

65

17797

Ellie Garcia

Recipe author

Calories

516kcal

Protein

42g

Fat

16g

Carbs

47g

*Nutrition per serving

Ingredients

Servings: 4

600g

3

2

100g

5

5tablespoon

1tablespoon

0.5ml

to taste

to taste

to taste

Step-by-step preparation

Cooking time: 1 hr 35 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
STEP 9
STEP 10
STEP 11
STEP 12
STEP 13
STEP 14

Comments on the recipe

Anna K

01.12.2023

4.8

Yummy, this millstone of yours. Added the recipe to my cookbook...

Maria Cruz

01.12.2023

4.5

Hello!!! Bon appetit, exclusively for your health!

Fiesta

01.12.2023

4.9

I really love cooking in pots. My children even gave me a set of pots for my birthday. I just don’t like sautéing flour, especially until it turns brown, because it’s already practically burning. maybe a little less, just to catch the color

Maria Cruz

01.12.2023

5

Thank you

LuSey

01.12.2023

5

I’ve just finished the side dish, I’ll make these miracle pots for my family, I’ll also prepare a photo

LuSey

01.12.2023

5

I spent 1 hour 35 minutes on all the frying, preparing the sauce, and laying it out, but it’s incredibly tasty and aromatic! I recommend it to everyone, your eaters will not remain indifferent! Thanks for the recipe

Maria Cruz

01.12.2023

4.6

I'm glad you liked my roast))