Roast with sausages, cherry tomatoes and hot peppers

Quick, easy to prepare recipe. The dish is very tasty and aromatic!
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3233
Sarah RossSarah Ross
Author of the recipe
Roast with sausages, cherry tomatoes and hot peppers
Calories
317Kcal
Protein
8gram
Fat
17gram
Carbs
31gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6

Step-by-step preparation

Cooking timeCooking time: 40 mins
  1. STEP 1

    STEP 1

    cut carrots and onions into cubes

  2. STEP 2

    STEP 2

    cut potatoes

  3. STEP 3

    STEP 3

    Pour oil into the multicooker bowl, fry the onions and carrots for 2 minutes, add potatoes, fry for another 2 minutes.

  4. STEP 4

    STEP 4

    chop the hot pepper, add, fry for another 2 minutes

  5. STEP 5

    STEP 5

    cut the sausages

  6. STEP 6

    STEP 6

    cut tomatoes

  7. STEP 7

    STEP 7

    add sausages and tomatoes and cook for another 5 minutes

  8. STEP 8

    STEP 8

    add sour cream and not a lot of water - half a glass (if you want it thinner)

  9. STEP 9

    STEP 9

    stir, switch the multicooker to stewing mode, close the lid and simmer for 20 minutes, stirring occasionally.

  10. STEP 10

    STEP 10

    Place on a plate and sprinkle with herbs. Bon appetit!