Potato tartlets with herring and caviar

A win-win snack option for the holiday table. This is a VERY tasty appetizer, and very impressive. I hope you like it.
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10112
Sarah ThomasSarah Thomas
Author of the recipe
Potato tartlets with herring and caviar
Calories
331Kcal
Protein
11gram
Fat
22gram
Carbs
20gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 10

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

  2. STEP 2

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  3. STEP 3

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Comments on the recipe

Author comment no avatar
bonnylass
17.11.2023
4.6
This recipe and all the colorful step-by-step photos simply inspired me to prepare this dish. Such tartlets will become an extraordinary decoration for the holiday table.
Author comment no avatar
Ellisa
17.11.2023
4.6
bonnylass, and even the herring will hide in a delicious, crispy potato basket. This appetizer is delicious, interesting and impressive! I advise you to cook! I advise you to use silicone molds for cooking so that the potatoes do not stick.
Author comment no avatar
Lana
17.11.2023
4.5
I really liked the dish. thank you for such a wonderful recipe
Author comment no avatar
nokturn
17.11.2023
4.9
Thanks for the step by step photos. It’s always easier to make a new dish if you not only read, but also see how to do it. Very impressive baskets. You can put various savory snacks into these tartlets. It’s delicious and the decoration is unusual.
Author comment no avatar
Svetlana
17.11.2023
4.8
Very interesting, I’ve never tried herring with cucumbers, it must have an interesting taste. But the baskets are just super, you can use them as a form for other salads.
Author comment no avatar
Svetlana
17.11.2023
4.7
A very beautiful, unusual dish. Yes, and besides, seafood will be very useful for this New Year. In general, I really love the combination of caviar and hard cheese. The taste is great! It will probably be even tastier with herring. It's a pleasure to cook this :)
Author comment no avatar
Ellisa
17.11.2023
4.5
Svetochka, to your health!!! I'm very glad that you liked the recipe!!!