Potato tartlets with herring and caviar
A win-win snack option for the holiday table.
This is a VERY tasty appetizer, and very impressive. I hope you like it.
Calories
331kcal
Protein
11g
Fat
22g
Carbs
20g
*Nutrition per serving
Ingredients
Servings: 1040g
250g
70g
150g
150g
200g
2tablespoon
to taste
Step-by-step preparation
Cooking time: 1 hrSTEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8
Comments on the recipe
17.11.2023
This recipe and all the colorful step-by-step photos simply inspired me to prepare this dish. Such tartlets will become an extraordinary decoration for the holiday table.
17.11.2023
bonnylass, and even the herring will hide in a delicious, crispy potato basket. This appetizer is delicious, interesting and impressive! I advise you to cook! I advise you to use silicone molds for cooking so that the potatoes do not stick.
17.11.2023
I really liked the dish. thank you for such a wonderful recipe
17.11.2023
Thanks for the step by step photos. It’s always easier to make a new dish if you not only read, but also see how to do it. Very impressive baskets. You can put various savory snacks into these tartlets. It’s delicious and the decoration is unusual.
17.11.2023
Very interesting, I’ve never tried herring with cucumbers, it must have an interesting taste. But the baskets are just super, you can use them as a form for other salads.
17.11.2023
A very beautiful, unusual dish. Yes, and besides, seafood will be very useful for this New Year. In general, I really love the combination of caviar and hard cheese. The taste is great! It will probably be even tastier with herring. It's a pleasure to cook this :)
17.11.2023
Svetochka, to your health!!! I'm very glad that you liked the recipe!!!
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