Pancake cake

Damn, “lumpy” is not a marriage - it’s a cake and nothing at all! Somehow I didn’t quite get the thin pancakes, and then I decided to use this recipe. Preparing this food is actually very simple; you don’t need any special knowledge or experience in cooking, and any cream can be used as a filling. Try it and you won't be disappointed
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4850
Maya JohnsonMaya Johnson
Author of the recipe
Pancake cake
Calories
540Kcal
Protein
21gram
Fat
27gram
Carbs
53gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 6
2tablespoon
3tablespoon
2cup
1tablespoon
to taste
7tablespoon
3tablespoon

Step-by-step preparation

Cooking timeCooking time: 1 hr 45 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

Comments on the recipe

Author comment no avatar
Yulia Morozova
21.11.2023
4.5
It makes a very tasty pancake cake!
Author comment no avatar
Inna
21.11.2023
4.5
I'm glad you like it, enjoy it!!!!!!
Author comment no avatar
Fiesta
21.11.2023
4.8
in fact, you can make any filling - such a cake will always be delicious! in our family it is eaten immediately
Author comment no avatar
Lana P
21.11.2023
4.6
Pancakes, pancakes - I’m making a cake, and then I’ll post a photo.
Author comment no avatar
Lana P
21.11.2023
4.7
Frying the pancakes took 40 minutes, and in 15 minutes I finished decorating the cake. How delicious!!!
Author comment no avatar
Inna
21.11.2023
5
eat to your health, I’m very glad you liked it!!
Author comment no avatar
Fiesta
21.11.2023
4.7
It turned out very nice. And it’s great that we took a cross-sectional photo - you can see how each individual piece will look! Beautiful!