Mushroom soup from honey mushrooms with buckwheat

Name: Mushroom soup from honey mushrooms with buckwheat
Total time: 1 h 10 min
Yield: 6
Ingredients: 600 g Honey mushrooms; 3 tablespoon Buckwheat; 1 Onion; 1 Carrot; to taste Salt; 50 g Sour cream; to taste Ground black pepper; 1 tablespoon Greenery

Delicious soup for your loved ones! Simple, fast and delicious! Making mushroom soups is a pleasure, it doesn’t take long, it’s satisfying and tasty. Mushroom soup made from honey mushrooms is especially pleasing in this regard. The small mushrooms themselves look beautiful in a plate, and only I myself know three culinary recipes for making soup. I'm sure you also know several variations of this dish.

115

12891

Josephine Rivera

Author of the recipe

Mushroom soup from honey mushrooms with buckwheat

Calories

78Kcal

Protein

4gram

Fat

3gram

Carbs

9gram

*Nutritional value of 1 serving

Ingredients

Servings: 6

600g

3tablespoon

1

1

to taste

50g

to taste

1tablespoon

Step-by-step preparation

Cooking time: 1 hr 10 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7

Comments on the recipe

Alya Zhemchuzhinka

27.09.2023

4.7

I haven’t made mushroom soup with buckwheat yet, but I wanted to try something new. I liked your recipe. Now we are in the season of honey mushrooms, so I want to diversify the dinner table for the household as much as possible by preparing mushrooms in different variations. I used chicken broth for the soup and it was perfect for this. I pre-boiled the honey mushrooms separately, washed them in a colander under running water, and then followed the recipe. I offered sour cream to everyone on a plate as desired. Everyone really liked the soup! Thanks for the wonderful recipe!

♥Evgenia

27.09.2023

4.9

I like absolutely everything that has to do with mushrooms. The recipe for this soup is so simple that preparing it is just a joy, simple ingredients and ease of preparation does not mean that the dish will be an ordinary soup, it’s just super, I’ll add it to my menu and recommend it to you. You can also make this recipe

Lana P

27.09.2023

4.8

I really like to cook and eat mushrooms. Well, let’s cook!...Then I’ll post a photo.

Fiesta

27.09.2023

4.6

I usually make it with potatoes, without cereals. It turns out very tasty. I also really like chanterelle soup - it’s so light and yellow

Lana P

27.09.2023

4.9

I used boiled mushrooms and saved 40 minutes in preparation. And after 35 minutes the hot soup was already in the plate