Liver muffins with filling

Name: Liver muffins with filling
Total time: 45 min
Yield: 10
Ingredients: 500 g Chicken liver; 2 Eggs; 5 tablespoon Sour cream; 5 tablespoon Wheat flour; 1 Carrot; 1 Bulb onions; 1 Salted cucumbers; 70 g Hard cheese; to taste Salt; to taste Ground black pepper; 3 tablespoon Vegetable oil

Original snack cupcakes with a fun taste. Ideal proportions of all ingredients Again I come to you with the liver. Well, I love dishes made from it))) These cupcakes can be made with any filling: mashed potatoes, rice, egg, mushrooms and onions, etc. I like them better cold, as a snack. Try it, maybe you will like this recipe too.

127

5761

Penelope Clark

Author of the recipe

Calories

224Kcal

Protein

14gram

Fat

14gram

Carbs

8gram

*Nutritional value of 1 serving

Ingredients

Servings: 10

500g

2

5tablespoon

5tablespoon

1

1

1

70g

to taste

to taste

3tablespoon

Step-by-step preparation

Cooking time: 45 mins

STEP 1
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STEP 10

Comments on the recipe

LuSey

10.10.2023

4.8

very interesting recipe, looking at the picture made my mouth water

Elena-Resnichka

10.10.2023

4.5

Thank you!!! Try it, enjoy the taste

TATYNA

10.10.2023

5

I made this recipe yesterday and it turned out incredibly delicious

Elena-Resnichka

10.10.2023

4.6

TATYNA, great, I'm very happy

Evina

10.10.2023

4.6

Elena-Resnichka, I took note of your recipe! I made one large cupcake, not several. It turned out very tasty and tender! The whole family was surprised and pleased! Thanks for the simple and delicious dish.

Kykla

10.10.2023

4.7

Elena-Resnichka, thank you for drawing my attention to these cupcakes, I finally got around to your recipe. I've definitely never seen anything like this before. Did you come up with it yourself? You, like me, are a fan of liver dishes, apparently.

Elena-Resnichka

10.10.2023

4.7

Evina Excellent!!! I'm glad!!! And you can really make one big cake. it's easier and faster