Lean cabbage stewed with bell peppers and tomatoes in a frying pan
An easy variation on your favorite dish! Delicious and simple! This preparation of stewed cabbage takes little time, but the dish turns out very tasty.

Calories
348kcal
Protein
3g
Fat
28g
Carbs
17g
*Nutrition per serving
Ingredients
0.5
0.5
0.5teaspoon
to taste
30g
4tablespoon
2tablespoon
1teaspoon
Step-by-step preparation
STEP 1

STEP 2

STEP 3

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STEP 9

Comments on the recipe
25.12.2023
I love cabbage in all forms. And I like to photograph the cooking process itself. If I have time, I will post photos of this dish tomorrow. If not, then the day after tomorrow
25.12.2023
Wonderful bright photos. I'm not much of a photography expert myself.
25.12.2023
Girls, take me to your table, I really love stewed cabbage, now during Lent I cook it every other day and I don’t get tired of it. Violetta, yesterday I cooked it, although without fresh pepper, I forgot to buy it, but it still turned out very tasty .
25.12.2023
Shurochka join our hut. Have you tried instant cabbage? In my album. The cabbage is awesome. I painted it, filled it with brine and was ready in 2 hours.
25.12.2023
Thank you, Tancha, of course I’ll take a look and make it, I’m a big fan of cabbage.
25.12.2023
Shurochka, it’s strange but for some reason she’s not in the album. Maybe there was a glitch again and it was redirected to someone? This has already happened. If you can't find it, I'll post a new photo.
25.12.2023
Well I will wait
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