Lavash roll with chicken filling

Name: Lavash roll with chicken filling
Total time: 1 h 15 min
Yield: 12
Ingredients: 2 g Lavash thin; 600 g Chicken legs; 200 g Processed cheese; 350 g Mayonnaise; 1 g Dill; to taste Salt; to taste Ground black pepper

Crispy pita bread with chicken and melted cheese. The recipe is very simple and quick to prepare. I tried making this roll with different ingredients, but I liked this recipe the most!

122

5982

Andrea Rodriguez

Author of the recipe

Calories

324Kcal

Protein

14gram

Fat

33gram

Carbs

1gram

*Nutritional value of 1 serving

Ingredients

Servings: 12

2g

600g

200g

350g

1g

to taste

to taste

Step-by-step preparation

Cooking time: 1 hr 15 mins

STEP 1
STEP 2
STEP 3
STEP 4
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Comments on the recipe

Faith

22.09.2023

4.9

My family is delighted with this roll, it turns out very juicy and soft.

arabika85

22.09.2023

4.5

I made this roll. It turned out very tasty. soft and juicy - just to lick your fingers. The preparation did not require much effort - everything is quite simple, easy and quick to prepare. I used to try making this roll with boiled sausage and hard cheese, but I liked this recipe better.

Narayna

22.09.2023

4.8

Interesting recipe. It’s really reminiscent of shawarma, but the filling doesn’t have the cabbage that people love to put in it! True, if you take the sauce from there (sour cream with garlic and dill), you get a very tasty roll, with a spicy taste! By the way, you can add gourmet mushrooms.

Shura

22.09.2023

4.6

These rolls are good to prepare for an event at work, they are convenient to serve and satisfying, and they are also beautiful! Great!

Olga

22.09.2023

4.5

Excellent recipe! I’m adding it to my cookbook! Thank you, Vera, for the interesting idea!

Faith

22.09.2023

5

Olga, thank you for the nice words!