Hungarian goulash in the microwave

A recipe that will satisfy the entire household in just a few minutes. Sometimes when I come home from work I just fall off my feet. But the family (which is still 5 people) still needs to be fed. Then my microwave recipe notebook comes to my rescue. I want to share with you one of my favorite meat goulash recipes. While the family washes their hands and prepares for dinner, I do a quick spell in the kitchen.
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Recipe author Aaliyah TaylorAaliyah Taylor
Recipe author
Hungarian goulash in the microwave
Calories
272kcal
Protein
31g
Fat
10g
Carbs
10g
*Nutrition per serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 25 mins

  1. STEP 1

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Comments on the recipe

Author comment no avatar
julija
29.11.2023
4.8
I prepared goulash according to your recipe, adding another spoonful of sour cream. A very tasty dish, a pleasant combination of bell pepper and wine with beef, an appetizing aroma. And with all this, a minimum of preparation time. Thank you for sharing your experience.
Author comment no avatar
Irina
29.11.2023
4.7
Very tasty and quick recipe! Thank you!!
Author comment no avatar
NashaDasha
29.11.2023
4.8
Author comment no avatar
Natali
29.11.2023
4.5
It’s good that the Hungarians did not see this “masterpiece”. THIS is not even close to Hungarian goulash!!!

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