Hot sandwich with egg and cheese
Fast, tasty and inexpensive). Delicious and nutritious breakfast)
Calories
691Kcal
Protein
32gram
Fat
47gram
Carbs
32gram
*Nutritional value of 1 serving
Ingredients
Servings: 2
Step-by-step preparation
Cooking time: 30 mins
STEP 1
Preheat the oven to 200° in advance. Place the required number of sandwiches on a baking sheet. Lubricate with mayonnaise.
STEP 2
Grate the cheese. You can cut it into layers, but this will melt the cheese faster.
STEP 3
Place pre-cooked and halved eggs. Sprinkle with cheese. Place in the oven. The time depends on your taste. You only need a couple of minutes to melt the cheese, you can wait longer for the cheese to harden.
STEP 4
Sprinkle with herbs to taste! Bon appetit!
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