Homemade pasta with seafood in tomato sauce

A great dish for lunch! Nourishing. Healthy. Fast! Delicious and simple! What could be tastier than homemade pasta with seafood, and even with tomato sauce, you'll just lick your fingers!
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Recipe author Willow PerezWillow Perez
Recipe author
Homemade pasta with seafood in tomato sauce
Calories
621kcal
Protein
29g
Fat
24g
Carbs
58g
*Nutrition per serving

Ingredients

ServingsServings: 3
Eggs
2
Water
2tablespoon
Salt
0.5teaspoon
Wheat flour
200g
Olive oil
1tablespoon
Salt
to taste
Olive oil
2tablespoon
Seafood Cocktail
300g
Leek
0.5
Parsley
30g
Tomatoes
6
Garlic
2cloves of garlic
Ground black pepper
to taste

Step-by-step preparation

Cooking timeCooking time: 1 hr 50 mins

  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

  6. STEP 6

    STEP 6

  7. STEP 7

    STEP 7

  8. STEP 8

    STEP 8

  9. STEP 9

    STEP 9

  10. STEP 10

    STEP 10

Comments on the recipe

Author comment no avatar
Karo
03.10.2023
4.7
I respect pasta, especially homemade
Author comment no avatar
lara
03.10.2023
4.5
Thank you, I have this option too
Author comment no avatar
Dot (Varya)
03.10.2023
4.7
KraLova, thank you for your visit and kind words!
Author comment no avatar
Olalya
03.10.2023
4.7
why, very interesting, especially since I adore seafood
Author comment no avatar
Dot (Varya)
03.10.2023
4.6
Olya, I'm glad you liked the recipe!
Author comment no avatar
Lady Arfa
03.10.2023
4.7
I love homemade noodles too.
Author comment no avatar
Dot (Varya)
03.10.2023
4.8
Thank you, Tanyusha! Glad you liked!

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