Dishes with sea cocktail - 12 cooking recipes

If you wanted to usefully diversify your diet, prepare a salad with a sea cocktail. Check out the incomparable and original photo recipes, learn the nuances of choosing and preparing a delicate delicacy, the calorie content and the undoubted benefits of the food.

Dishes with sea cocktail

Choose brilliant, tested recipes for seafood cocktails on a unique resource for home cooking lovers, bestrecipes24.com. From the seafood included in the seafood cocktail mixture, you can prepare amazing appetizers, mind-blowing first courses and incomparable salads. And all this is beneficial for your figure and health!

The components of a sea cocktail, as a rule, are squid rings, shrimp, clams, mussels and octopus. When purchasing it, you need to carefully look at the manufacturer and importer of the product, its composition, and expiration date. Assess the appearance of the ingredients: they should not be stuck together. Cocktails can be boiled or fresh frozen. It is more practical to buy an already cooked product, since a raw product will significantly lose weight when cooked.

Interesting recipe: 1. Cook the sorted and washed rice until tender.2. Fry grated carrots, crushed garlic, finely chopped onion and bell pepper in a frying pan.3. Add green beans and green peas. Simmer a little. 4. Add thawed and washed seafood cocktail to the vegetables.5. Salt, pepper, add spices individually to taste.6. Fry for no more than eight to ten minutes.7. Combine with rice. Simmer for a few more minutes.8. Pilaf with seafood cocktail is ready.

Helpful tips:• If you add tomatoes or tomato paste to such pilaf, they will emphasize the refined taste of assorted seafood.• When choosing a seafood cocktail, preference should be given to producers from Europe, because control over food products there is stricter.• To avoid troubles with digestion, you should not leave defrosted seafood in a warm place for a long time.