Grated potato and cheese casserole

Step-by-step preparation

Cooking time: 1 hr 20 mins

1. STEP 1

   

   Prepare all the ingredients needed for the recipe.

2. STEP 2

   

   Chop the dill with a knife.

3. STEP 3

   

   Grate a few cloves of garlic on a fine grater.

4. STEP 4

   

   Grate the cheese on a coarse grater.

5. STEP 5

   

   Place 1/2 of the cheese in a bowl, beat in the egg, add dill. To stir thoroughly.

6. STEP 6

   

   In another bowl, mix the remaining cheese, second egg, mayonnaise and garlic.

7. STEP 7

   

   Grate the potatoes on a coarse grater.

8. STEP 8

   

   Mix the potatoes with the mayonnaise mixture, add salt and pepper to taste.

9. STEP 9

   

   Take a suitable mold or frying pan, grease with vegetable oil and place the potato base. Place the cheese-dill mixture in an even layer on top of the base and place the pan in an oven preheated to 180°C.

10. STEP 10

    

    Bake for approximately 40 minutes. until a golden brown crust forms.

11. STEP 11

    

    When the casserole is ready, remove it from the oven, cut into portions and serve. It turned out to be a very tasty and satisfying meal. Prepare for your health! Bon appetit everyone!