Garlic cheesecakes with pepper

An original and delicious breakfast - try it. I love garlic, so I decided to add it to my regular cheesecake recipe. I really liked the result, tasty and tender. Somewhat reminiscent of a grilled cheese appetizer.
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Nina MillerNina Miller
Author of the recipe
Garlic cheesecakes with pepper
Calories
189Kcal
Protein
12gram
Fat
12gram
Carbs
9gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 10

Step-by-step preparation

Cooking timeCooking time: 1 hr
  1. STEP 1

    STEP 1

    Take the cottage cheese and grind it well using a blender or by hand, rubbing it through a sieve.

  2. STEP 2

    STEP 2

    Then add 2 eggs and salt, mix well.

  3. STEP 3

    STEP 3

    Next, add finely grated garlic and red hot pepper. Mix everything thoroughly.

  4. STEP 4

    STEP 4

    Then add the greens and mix everything very well again.

  5. STEP 5

    STEP 5

    Then add flour in small portions and mix everything thoroughly again.

  6. STEP 6

    STEP 6

    Next, form small balls from the resulting mixture (it is better to do this with wet hands) and form pancakes. Fry in vegetable oil until done.