Dragon salad from canned fish

Name: Dragon salad from canned fish
Total time: 1 h
Yield: 2
Ingredients: 200 g Canned fish; 2 tablespoon Mayonnaise; 1 cloves of garlic Garlic; 1 Beet; 2 Eggs; 1 Salted cucumbers; 50 g Pomegranate; 2 Prunes

This very beautiful beet salad will definitely please your men. Beautiful and tasty. Delicious and beautiful holiday salad.

89

8231

Violet Johnson

Recipe author

Calories

640kcal

Protein

29g

Fat

46g

Carbs

25g

*Nutrition per serving

Ingredients

Servings: 2

200g

2tablespoon

1cloves of garlic

1

2

1

50g

2

Step-by-step preparation

Cooking time: 1 hr

STEP 1
STEP 2
STEP 3
STEP 4

Comments on the recipe

Karo

16.12.2023

5

What a cute Dragon, it’s a shame to even eat one :)

MariaS

16.12.2023

5

Thank you! )))

Christmas tree

16.12.2023

4.5

Well, I’m not too late yet, we haven’t celebrated the New Year according to the Chinese calendar yet... 23.01 please! The salad is just right for the table!

MariaS

16.12.2023

4.7

Yolka, absolutely right. Thank you!)))

Guest

16.12.2023

4.5

The Dragon turned out to be very cute, and most importantly, delicious! What’s captivating about it is the simplicity of the ingredients, I personally really love canned fish in combination with eggs, but I’ve never tried all this together with beets, so thank you for the idea!

MariaS

16.12.2023

4.8

iri1325, to your health!))) The salad is eaten quickly! Delicious!)))

Koll555

16.12.2023

4.6

The salad is definitely very tasty, I made it like this. But for serving, I think it’s better to use something other than dragon fruit, because... The dragon attracts children, and they put their hands into the salad, and when they try it, it doesn’t taste good to them, because this is a salad for adults. So I think that the serving method should be reconsidered and other photos should be added.