Cutlets under a fur coat baked in the oven with tomatoes

Name: Cutlets under a fur coat baked in the oven with tomatoes
Total time: 1 h 30 min
Yield: 5
Ingredients: 1 kg Chicken mince; 2 Eggs; 0.5 g Loaf; 2 tablespoon Mayonnaise; 120 ml Milk; to taste Salt; to taste Pepper; 250 g Hard cheese; 50 g Butter; 2 Tomatoes; 5 teaspoon Vegetable oil

Appetizing and tender cutlets with a cheese crust! There are many ways to prepare cutlets. Cutlets are no less tasty if you bake them in the oven. The meat turns out to be very tender and thanks to the cute appearance of the finished dish, it can be prepared not only on weekdays, but also for any holiday.

157

7992

Lily Perez

Recipe author

Cutlets under a fur coat baked in the oven with tomatoes

Calories

708kcal

Protein

51g

Fat

54g

Carbs

4g

*Nutrition per serving

Ingredients

Servings: 5

1kg

2

0.5g

2tablespoon

120ml

to taste

to taste

250g

50g

2

5teaspoon

Step-by-step preparation

Cooking time: 1 hr 30 mins

STEP 1
How to make cutlets under a fur coat baked in the oven with tomatoes? Prepare ground turkey. Place pieces of cheese and butter inside the prepared minced meat.
STEP 2
Form into cutlets.
STEP 3
Fry lightly in vegetable oil on both sides.
STEP 4
Place the cutlets in a baking dish. Place fresh tomato slices on the toasted cutlets.
STEP 5
Grate the cheese on a fine grater and, lightly slapping, sprinkle on the cutlets and brush a little with mayonnaise. Bake in the oven for 40-45 minutes at 180C.

Comments on the recipe

Lily

17.11.2023

4.9

Thanks for the great idea. I'll offer another option. Cutlets are baked in tomato sauce. They also turn out juicy and dietary.

Natasha

17.11.2023

4.5

wonderful cutlets. Turkey meat is very tender and dietary. The cutlets should be very soft and juicy. These cutlets are suitable for children. Put butter inside the cutlets so that the cutlets are not dry. Fry the cutlets until golden brown. then transfer it to a baking dish, put the tomato, which will give juice, and sprinkle cheese on top. it will then melt and become crispy and golden brown. The cutlets will remain juicy and tasty.

Julia

17.11.2023

4.8

Natalya, I will definitely take into account your amendments to the recipe for myself)

julija

17.11.2023

4.8

Wow, what an unusual recipe! Previously, I only baked meat like this in a whole piece. And here are cutlets under a fur coat baked in the oven with tomatoes. It turned out that it was even tastier than meat, especially with cheese and a piece of butter inside the cutlet. This is simply delicious! Thank you very much for the recipe!