Cucumber salad with pistachios

Delicate, juicy salad. Simply delicious!
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Aaliyah EvansAaliyah Evans
Author of the recipe
Cucumber salad with pistachios
Calories
275Kcal
Protein
7gram
Fat
11gram
Carbs
37gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 2

Step-by-step preparation

Cooking timeCooking time: 8 hr 15 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

Comments on the recipe

Author comment no avatar
Lilu
27.09.2023
4.9
Original idea. I'll go try it. I'll share my impressions soon.
Author comment no avatar
Lilu
27.09.2023
4.7
The salad turned out to have a spicy and exotic taste. It cooks very quickly. Within 20 minutes. But let everyone endure it to their own taste. 3 hours was enough for us
Author comment no avatar
UO-Shu
27.09.2023
4.9
eat healthy, always happy!
Author comment no avatar
Lidia Alexandrovna
27.09.2023
4.6
Original and unusual.
Author comment no avatar
babaj
27.09.2023
4.5
Poprobuju,ocen neobycno.
Author comment no avatar
UO-Shu
27.09.2023
5
Bon appetit!
Author comment no avatar
Koll555
27.09.2023
4.5
Can pistachios be replaced with other nuts? Or do they impart a distinctive taste? And are they completely irreplaceable? Cucumbers, you can also use overripe ones, old ones with brown skin, the seeds are still cut out, just cut off the thicker skin. Sweet and sour taste, attractive, very interesting, must be prepared. Thanks Greeks :)