Creamy cheese sauce for pasta
A quick and delicious sauce for pasta or pasta.
Calories
244Kcal
Protein
11gram
Fat
18gram
Carbs
2gram
*Nutritional value of 1 serving
Ingredients
Servings: 2
Step-by-step preparation
Cooking time: 7 mins
STEP 1
First, let's prepare all the ingredients.
STEP 2
Separate the yolk from the white and add cream.
STEP 3
Mix everything thoroughly with a whisk until it has a homogeneous consistency.
STEP 4
Grate the cheese and add to the bowl.
STEP 5
Stir until smooth and sprinkle with pepper and salt.
STEP 6
The sauce is ready. Add it to pasta or pasta and enjoy the unique taste. Bon appetit!
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