Chocolate slide cake

Ingredients
Step-by-step preparation
STEP 1

Products for "Chocolate slide"
STEP 2

Quench soda with citric acid
STEP 3

Melt the butter
STEP 4

Add 2 eggs, salt, soda, sugar, flour. Mix all. Add flour gradually, as much as the dough takes.
STEP 5

Knead the dough, not very stiff, but so that it can be rolled through a meat grinder.
STEP 6

Pass the dough through a meat grinder and place on a baking sheet covered with baking paper.
STEP 7

Bake in an oven preheated to 200 degrees until done.
STEP 8

Boil a can of condensed milk for 2.5 hours.
STEP 9

Peel the nuts and chop them.
STEP 10

Mix boiled condensed milk with nuts and a piece of butter.
STEP 11

Add cookies and mix.
STEP 12

Place the mixture in a heap onto a plate.
STEP 13

Grate the chocolate and sprinkle on the cake. Place in the refrigerator for several hours (or overnight).
STEP 14

We send the cake to the table and treat our loved ones and ourselves.
STEP 15

Homemade cakes, especially eaten in the morning, are only beneficial!
Comments on the recipe
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