Cherry pie with oatmeal

Amazing pie with delicious cherry filling! Quick, tender, crispy, delicious cherry pie recipe is easy!
107
5354
Sarah ThomasSarah Thomas
Author of the recipe
Cherry pie with oatmeal
Calories
382Kcal
Protein
8gram
Fat
20gram
Carbs
82gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 12
800g
200g
1teaspoon
150g
3tablespoon
3tablespoon
3tablespoon

Step-by-step preparation

Cooking timeCooking time: 1 hr 15 mins
  1. STEP 1

    STEP 1

  2. STEP 2

    STEP 2

  3. STEP 3

    STEP 3

  4. STEP 4

    STEP 4

  5. STEP 5

    STEP 5

Comments on the recipe

Author comment no avatar
Christmas tree
25.08.2023
4.5
Lovely! I probably won’t have to make such a pie now. If only you buy frozen cherries.
Author comment no avatar
Ellisa
25.08.2023
4.8
You can try it with frozen or canned, I think it will be very tasty too!
Author comment no avatar
♥ ♥Irina
25.08.2023
4.8
How lovely! The pie looks simply magical! I immediately want to eat a piece! And it’s easy and simple to prepare, all the ingredients are available, you just need to get the cherries. Thanks for the recipe!
Author comment no avatar
Ellisa
25.08.2023
4.7
Irina, you are right, everything is very simple, fast, tasty and healthy! You can take frozen cherries without pits, or you can take canned cherries, but only without juice. Thank you for your high rating!
Author comment no avatar
Buzka
25.08.2023
5
The dish in the step-by-step photographs looks amazing, summery and very appetizing. Thanks to the use of oatmeal and coconut flakes in the recipe, the pie crust is crispy. Which flakes are better to use: small or large?
Author comment no avatar
Ellisa
25.08.2023
4.8
Buzka, this pie is amazingly delicious and you’re right in noticing that it has a crispy crust! The pie will look more impressive if you use large flakes, but if there are small flakes, the taste will not change.
Author comment no avatar
asa
25.08.2023
4.7
The recipe for making cherry pie with oatmeal is not complicated. The ingredients are available, cherries from the countryside, frozen in the freezer, are just right for baking this pie. Delicious, reminiscent of summer, pie!