Grated shortbread pie with jam
The crumbly pie goes great with tea without sugar! There is food that constantly reminds us of our childhood. For me, such a bell is this shortbread pie, which as a child I called “dry cake” and loved very much. For some reason they made it then only with currants twisted with sugar. And only then I found out that this is actually a culinary recipe for a classic English apple pie. So, we can put any filling - any jam, marmalade or marmalade. Whatever you like best.
Calories
363Kcal
Protein
6gram
Fat
15gram
Carbs
47gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
Step-by-step preparation
Cooking time: 1 hr 50 mins
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Comments on the recipe
08.08.2023
I’ll definitely cook it - we’ll remember our childhood. And I'll take pictures step by step.
08.08.2023
What a beauty and so easy and delicious! I will also do this for the holidays, it turns out beautifully
08.08.2023
Isho and delicious!
08.08.2023
The child loves this pie, cakes))) thanks for the recipe
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