Grated shortbread pie with jam

The crumbly pie goes great with tea without sugar! There is food that constantly reminds us of our childhood. For me, such a bell is this shortbread pie, which as a child I called “dry cake” and loved very much. For some reason they made it then only with currants twisted with sugar. And only then I found out that this is actually a culinary recipe for a classic English apple pie. So, we can put any filling - any jam, marmalade or marmalade. Whatever you like best.
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Aaliyah EvansAaliyah Evans
Author of the recipe
Grated shortbread pie with jam
Calories
363Kcal
Protein
6gram
Fat
15gram
Carbs
47gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 12

Step-by-step preparation

Cooking timeCooking time: 1 hr 50 mins
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Comments on the recipe

Author comment no avatar
Ilga
08.08.2023
4.5
I’ll definitely cook it - we’ll remember our childhood. And I'll take pictures step by step.
Author comment no avatar
Lina
08.08.2023
4.7
What a beauty and so easy and delicious! I will also do this for the holidays, it turns out beautifully
Author comment no avatar
UO-Shu
08.08.2023
4.6
Isho and delicious!
Author comment no avatar
Mashkin
08.08.2023
4.5
The child loves this pie, cakes))) thanks for the recipe