Cheesecake A total delight
You will be sorry to share this cake with your guests! The good thing about curd cake is that it can be prepared both in winter, using canned fruit, and in summer. The abundance of a variety of fresh fruits, combined with a soft curd mass, brings complete pleasure when eating, sitting on a hot summer evening on the balcony, washing down with cold coffee.
Calories
306Kcal
Protein
26gram
Fat
12gram
Carbs
28gram
*Nutritional value of 1 serving
Ingredients
Servings: 12
1tablespoon
2tablespoon
2cup
0.5teaspoon
1cup
2tablespoon
2tablespoon
100g
100g
Step-by-step preparation
Cooking time: 1 hr
STEP 1
Ingredients.
STEP 2
Wash the fruit...
STEP 3
... and separately cherries.
STEP 4
Drain.
STEP 5
Remove the seeds.
STEP 6
Sprinkle with powdered sugar.
STEP 7
Remove the seeds.
STEP 8
Peel the peel.
STEP 9
Add sugar.
STEP 10
Pour boiling water over it.
STEP 11
Apricots and kernels.
STEP 12
Ready ingredients.
STEP 13
Ingredients of solid mass...
STEP 14
...place in a bowl...
STEP 15
... and stir.
STEP 16
... and stir.
STEP 17
In gelatin...
STEP 18
... pour peach juice.
STEP 19
Ready gelatin...
STEP 20
...add to TV mass...
STEP 21
...stir.
STEP 22
Add kernels and seeds.
STEP 23
Mix.
STEP 24
Transfer to form.
STEP 25
1st layer.
STEP 26
Pour in the mass.
STEP 27
2nd layer.
STEP 28
3rd layer.
STEP 29
STEP 30
STEP 31
Comments on the recipe
01.12.2023
What a beauty Anait!!! Truly TOTAL ENJOYMENT!!! Very tasty, I love cheesecakes, and this one will complement my collection!!! You have golden hands Anait!!!
01.12.2023
Thank you Anna for your kind words.
01.12.2023
I love everything made from cottage cheese! I’ve never seen so many fruits and berries “in one bottle”! Thank you, Anahit, for the recipe.
01.12.2023
Dear Anahit, your cheesecake is magnificent, just a master class! I can imagine what an amazing taste it has, delicate cottage cheese, aromatic fruits and berries. And the recipe is not complicated, despite the magnificence of the final product. I'm taking it to KK. Thanks for the wonderful recipe.
01.12.2023
Anahit, the cake is lovely! So beautifully presented, so delicious! I completely agree with Anna, you really have golden hands!
01.12.2023
Vera, and I adore curd delicacies. And all these fruits coexist perfectly in one “curd bottle”. Dear Olga, your keen professional eye accurately noticed the ease of preparation and the aromatic taste of the dessert. Vera, Anna, thank you, but my hands are simple. I want to emphasize one very important detail. During an active apricot holiday (I talked about it in the summer compote), I mentioned that I couldn’t get a springform... and my beloved brother-in-law’s wife literally that same evening gave me a magnificent expensive (in Soviet times they said imported) uniform, which made cooking much easier. So thank you and her for your warm attitude.
01.12.2023
Wow, what a pleasure! In a word - complete! Amazing dish! Anait, you have probably outdone yourself! This is some kind of miracle, and not just a dish! I really liked your dessert, really, really!!! I want to come to you... ...Everything is decided - I take up the spoons and get to work - prepare cheesecake according to your recipe. And this is from us to you for another tasty treat!
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