Beef tongue salad with pickles

Gourmets will love it! Simple, fast and incredibly delicious! A very light and tasty salad. Easy to prepare.
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Leah MartinezLeah Martinez
Author of the recipe
Beef tongue salad with pickles
Calories
480Kcal
Protein
19gram
Fat
38gram
Carbs
15gram
*Nutritional value of 1 serving

Ingredients

ServingsServings: 4

Step-by-step preparation

Cooking timeCooking time: 2 hr

  1. STEP 1

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Comments on the recipe

Author comment no avatar
Lina
09.09.2023
4.6
This salad turns out delicious and festive, but I prepare it a little differently: I marinate the onion in vinegar, adding sugar, without boiling water (it remains crispy and very tasty). Instead of peas, you can put canned corn and carrots fried until golden.
Author comment no avatar
♚Larisynshik
09.09.2023
4.9
This will be a different salad. Surely as delicious as mine.

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