Tongue salad potatoes green peas

Name: Tongue salad potatoes green peas
Total time: 3 h 30 min
Yield: 6
Ingredients: 300 g Beef tongue; 200 g Potato; 100 g Green pea; 4 Eggs; to taste Pepper; to taste Salt; 2 Eggs; 2 tablespoon Milk; 70 ml Vegetable oil; 1 teaspoon Sugar; 2 g Salt; 20 g Dill; 20 g Parsley

The taste of this salad will truly surprise you! Try it and see! Tongue salad, potatoes and green peas - a great combination for a winter salad!

119

10162

Delilah Rodriguez

Recipe author

Calories

314kcal

Protein

15g

Fat

24g

Carbs

9g

*Nutrition per serving

Ingredients

Servings: 6

300g

200g

100g

4

to taste

to taste

2

2tablespoon

70ml

1teaspoon

2g

20g

20g

Step-by-step preparation

Cooking time: 3 hr 30 mins

STEP 1
STEP 2
STEP 3
STEP 4
STEP 5
STEP 6
STEP 7
STEP 8

Comments on the recipe

lilia

31.10.2023

4.5

Thank you! I made it, it’s very tasty. I want to share one more recipe.

Lubov♀

31.10.2023

4.7

The same Olivier salad, only a side view...

UO-Shu

31.10.2023

4.5

Olivier or not Olivier, the salad really turns out very tasty!

Arina Koten

31.10.2023

4.5

And I crumbled everything smaller than shown in the photo. In my opinion it turned out more delicious, here)))

Vallina

31.10.2023

4.9

Why chop smaller than a pea?

Lilu

31.10.2023

4.5

I also love tongues... I know a slightly different recipe for tongue salad... but I’ll definitely try this one too. I'll post a photo of my version.

Lilu

31.10.2023

4.9

The salad turned out very filling and tasty. It’s not at all like Olivier, the taste is similar to that of peas. Most of the time is spent cooking the ingredients. I didn’t overdo it with the onions - mine don’t like it))) And I seasoned it with mayonnaise, the proposed sauce is very tasty, but it flows very quickly to the bottom of the dish... Sorry for the remark....