Barney bears biscuit

Step-by-step preparation

Cooking time: 45 mins

1. STEP 1

   

   Prepare everything you need.

2. STEP 2

   

   Mix flour with baking powder.

3. STEP 3

   

   Beat the egg until foamy, adding sugar little by little.

4. STEP 4

   

   Add butter and milk to the beaten egg, whisking continuously.

5. STEP 5

   

   Sift the flour into the liquid mixture in portions and mix gently.

6. STEP 6

   

   The dough is of medium thickness. If it's too thick, add a little milk, and if it's too thin, add flour.

7. STEP 7

   

   Place a tablespoon of dough in a separate bowl and sift cocoa into it.

8. STEP 8

   

   Stir until smooth. If the dough is too thick, add a drop of milk.

9. STEP 9

   

   Transfer the dark dough into the cornet.

10. STEP 10

    

    Grease the pan if necessary. Fill the indentations for the paws (and the muzzle, if desired) with dark dough.

11. STEP 11

    

    Then carefully fill the molds with the light batter. If you want stuffed bears, lay out two-thirds of the dough, then the filling (condensed milk, jam, chocolate, etc.), and then cover the third of the dough.

12. STEP 12

    

    Bake pet Barney bears in the oven at 170-180 degrees for 15-25 minutes. Do not overcook, otherwise the bears will turn out dry.

13. STEP 13

    

    Carefully remove the baked goods from the molds and let cool, preferably on a wire rack.

14. STEP 14

    

    The bears turn out cute, you can draw eyes on them by melting the chocolate.

15. STEP 15

    

    The shapes for Barney bears are very successful - the backs rise when baking, and the bears look like real ones.

Comments on the recipe

Lenochka

24.10.2023

4.8

I know another good recipe for eggless cookies made with vegetable oil.

Galushka

24.10.2023

4.8

Very cool bears!

Tatiana

24.10.2023

4.8

what cute bears were there for the joy and enjoyment of children and adults (let’s be honest)

Olya

24.10.2023

4.5

I made it according to your recipe, but added boiled condensed milk to the middle, it turned out very tasty! Thanks for the recipe!

redchiz1994

24.10.2023

5

Thank you very much for the recipe) I’ve been looking for a good recipe for a long time and found it! My son is happy!

Svetlana

24.10.2023

4.7

Thank you for the recipe, according to your recipe, we prepared it only as a cake, we drew cocoa on the bottom and on top together with the child, after cooling, we cut it into shortcakes and put it in a container, it turned out very tasty. The son is happy, he said they were real.