Baklava in Armenian
Delicious sweetness will perfectly complement your tea party! Every nation has its own treasured culinary recipe for delicious national food. For Armenians, this recipe is Armenian baklava. Now that any dough can be bought in a store, the process of preparing complex dishes has been simplified. You can make the dough yourself or you can buy it - if you wish.
Step-by-step preparation
Cooking time: 2 hr 10 mins
STEP 1
Ingredients
STEP 2
1. Roll out the dough
STEP 3
2. Bake 1 layer in the oven
STEP 4
3. Grind walnuts
STEP 5
4. Take out the finished dough
STEP 6
5. Separate the whites from the yolks
STEP 7
6. Beat egg whites with sugar
STEP 8
7. Layer egg whites, nuts, dough
STEP 9
8. Make cuts on top and bake in the oven
STEP 10
9. Make syrup
STEP 11
10. Pour syrup over the finished baklava and leave overnight
STEP 12
Comments on the recipe
16.12.2023
Thank you! very tasty baklava!
16.12.2023
Cheers!
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