Baked Potatoes with Ribs
Healthy food for gourmets! Original, delicious and simple! Ease of preparation
Very tasty and aromatic baked potatoes with ribs, which will not only be an excellent dinner for every day, but also a good dish for the holiday table.
Calories
511kcal
Protein
22g
Fat
38g
Carbs
24g
*Nutrition per serving
Ingredients
1kg
1g
4cloves of garlic
to taste
1teaspoon
to taste
to taste
Step-by-step preparation
STEP 1
STEP 2
mix vegetables for sauce
STEP 3
grind
STEP 4
marinate the ribs
STEP 5
cut potatoes
STEP 6
add spices
STEP 7
Comments on the recipe
11.08.2023
While cooking, the entire kitchen is filled with pleasant aromas. You can cover the pan with foil and bake for 45 minutes, and then another 15 minutes without it. Then the ribs will remain juicier!
11.08.2023
11.08.2023
Girls, how nice it is to eat your ribs with potatoes, I really liked the plum sauce with which the ribs are coated, it’s generally difficult to tear yourself away from ribs when they’ve just been cooked and served on the table in the heat of the day, it’s been a while since I pampered mine with them, we need to correct this situation )))
11.08.2023
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